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1:07
Let me introduce you to… fermented pickled beets! This is a must-try✨ (details in description box)
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7 months ago
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Sara Park | SPARKY
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How to Make Beet Kvass (Eastern European Fermented Drink)
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Beet Kvass Recipe | Easy Fermented Beetroot Drink #recipe #health #fermentation
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Your gut will thank you for this #fermentation #gutHealth #diy
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On the plate: Sweet potato (oven baked) Boiled eggs Sautéed mushrooms Avocado Parmesan cheese Pickled beets Sauce: Greek yogurt, olive oil, red wine vinegar, garlic, salt, pepper.
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5 months ago
TikTok
holisticfather
0:16
You know the roasted vegetables from restaurants? They always taste so much better than homemade… and I finally figured out their secrets. You have to try my summer roasted beets with honey & feta: Recipe Beets (regular or golden) Olive oil Sea salt Honey Feta cheese Make holes all over beets with a knife. Drizzle with olive oil and generously coat in sea salt. Wrap beet in foil (each beet separately). Bake at 375F for 90-100 minutes… I promise its worth the wait. Once cool enough to handle, unw
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