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Including results for
how to make a
chinese
hollow donut
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how to make a chainese hollow donut
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0:53
How to Make Chinese Doughnuts (Youtiao) at Home! 🔥 You’ll need: all-purpose flour, egg, milk, baking powder, baking soda, and more. 📝 Full Video Printable Recipe in the Comments! 💛 Can’t wait to try this? Save it & share with a friend! #youtiao #chinesedoughnuts #donuts #fblifestyle | CiCi Li
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Crispy Chinese donuts Ingredients: 500g all purpose flour 280g water 8g baking powder 4g baking soda 8g sugar 8g salt 20g olive oil 1 egg Instructions: Mix dough: Combine flour, baking powder, baking soda. Add egg, water, oil, sugar, and salt. Mix and combine until smooth. Surface should be rough Rest: Cover and let the dough rest 30 minutes and perform stretch, repeat this process 3 times, and cover with lid and let it rest overnight or for 5 hours. Shape: Roll dough into a ½-inch thick rectang
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Ever been to a Chinese buffet and seen those sugar coated Chinese donuts? That’s exactly what we’re making for the win. Just grab some canned biscuits, cut them in half (or use the small ones), then drop them into 350°F oil. Fry for 2–3 minutes on each side, then toss them straight from the oil into some sugar. That’s it, simple, sweet, and unforgettable for the win. | bwoodcooks
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