This knife test compares budget kitchen knife sets against expensive Japanese and premium brands across sharpness, edge retention, handle comfort, corrosion resistance, and real cutting performance.

The best chef’s knives can break down whole chickens, chop herbs without bruising them, dice hard vegetables and more. Here ...

Including our top Japanese chef’s knife.

Forbes contributors publish independent expert analyses and insights. Akiko Katayama covers Japanese food and culture. At a sushi restaurant, you might have seen the chef behind the counter ...

The deeply rounded belly on Zwilling’s rocking santoku blade looks quite different from others, but it works just the same. What impressed me most in testing was just how sharp this santoku is. It ...