Continued from Part One on Monday April 16. In California we have more than our fair share of live yeast in the air. Catching it and turning it into "sourdough starter" or "natural starter" is pretty ...

Explore a complete range of home baking techniques, from mixing sourdough starters and folding specialty doughs to scoring sourdough and rolling fresh homemade pasta. Perfect for improving your skills ...

Almost 15 years ago, at the beginning of my career, I worked at Lulu (SF). Unbeknownst to my very naive self at the time, I would never work at another restaurant that would make all its own table ...