A classic pear and almond cake is the kind of dessert that proves simple ingredients can create something truly memorable. Inspired by traditional French country baking, this rustic cake combines ...

This cake gives you a huge payoff for very little effort. It’s a beauty — golden cake, inlaid with caramelized pear slices, served with rustic charm right in the skillet in which it’s baked. It tastes ...

Cream the butter and sugar in the bowl of an electric mixer fitted with a paddle attachment until light and fluffy. Add the almond flour, and mix until combined. Add the eggs one at a time until ...

Autumn is one of the most-glorious times of year: The trees are turning bright shades or yellow, orange and red. There’s a refreshing chill in the air. And it’s harvest time, so farmers’ markets and ...