Forbes contributors publish independent expert analyses and insights. Emily writes about what’s in your glass and why it matters. Few cocktails capture the feeling of a tropical escape like the Piña ...

Coconut milk provides richness that rounds out sweet-tart chunks of frozen pineapple and adds a creamy texture to this Piña Colada. No cocktail evokes crashing waves, salty air, and warm sand quite ...

Voodoo Doughnut is teaming up for a new tropical treat that tastes like summer.

We tasted and ranked 6 piña colada mixes on the merits of texture, the balance between coconut and pineapple flavors, ...

The piña colada was invented in 1954 at San Juan's Caribe Hilton by bartender Ramón "Monchito" Marrero. In 1978, the piña colada became the official drink of Puerto Rico, celebrating its cultural ...

Made with coconut cream, pineapple and rum, the piña colada has made a name for itself as a popular vacation libation. But did you know that it very well could have gotten its start as a non-alcoholic ...

Rupert Holmes’ 1979 hit single “Escape,” better known as “The Piña Colada Song,” may have affected how generations view the iconic tropical cocktail. The cheesy song about the scandalous exploits of ...

*Not coconut juice or milk; you want the sweetened stuff with the chemicals—Coco Lopez is traditional. The Piña Colada may not be an everyday drink (or something to drink too much of; there's a lot of ...