If you're lucky enough to attend the Masters in person at some point in your life, there's a short check-list of absolute must-dos when on the grounds of Augusta National: Take in the awe-inspiring ...
Every April, one of the most talked-about foods in America isn't served at a trendy restaurant. It's a simple pimento cheese sandwich at the Masters. Wrapped in green paper and priced at just $1.50, ...
The Masters did not invent pimento cheese, but Augusta National helped turn the humble Southern staple into one of sports’ most beloved culinary rituals. There are bigger food stories in sports. There ...
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