“Don’t underestimate the power of pretty colors,” says editorial food director Jennifer Aaronson of the French macaron’s popularity. No need to tell us — we’re smitten with these luxurious two-bite ...

Nick’s first attempt at macarons on MasterChef ended with criticism from Gordon Ramsay, but years later he returns with a ...

Discover the key steps behind making beautiful homemade macarons, from preparing the batter to achieving smooth shells and ...

MONTREAL – François Payard makes 12,000 macarons a day for his New York City patisseries. The pastry chef has five shops in Manhattan, three in Japan, and another five in South Korea. But it was ...

Now that you've thought to yourself I should open my own bakery after multiple successes in at-home baking, try your hand at macarons. Ah — not so tough now, are we? Master this soft-peak** meringue ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Leanne Pietrasinski left a teaching credential program a few years ago to study an unusual passion: macarons. It’s a tough recipe. It takes time to learn how to properly make the French cookies, which ...