Through “Beer in the Kitchen” we’ve covered how to make a lot of awesome stuff ranging from easy-to-make beer cheese dip to making a beer compound butter to put on your steaks. However, we’ve never ...

Mussels In White Wine: The Effortless French Dish That Feels Like A Luxury If you’ve never made mussels at home, this recipe might surprise you. Moules marinières—mussels steamed in white wine with ...

Spaghetti and mussels in a garlic white wine sauce is a classic seafood pasta dish that can be enjoyed in all seasons, but with the new year approaching, it's an even better bet since mussels taste ...

What She’s Known For: Bringing a Californian sensibility and hyperlocal ingredients to Portuguese dishes. Making a tiny northeast L.A. restaurant worthy of a detour. For her latest Slow Food Fast ...

In this video, learn how to make a simple seafood meal featuring tender mussels and pasta. The delicate flavors of lemon and saffron combine with an excellent wine sauce to make this dish an instant ...

When Sergio Herman was growing up, escaping mussels was almost out of the question. The Michelin-starred chef was born and bred in Oud Sluis, the now-defunct but world-renowned seafood restaurant ...