Add Yahoo as a preferred source to see more of our stories on Google. If there's one thing that lives in my mind rent-free, it's Lumpia Shanghai, the savory fried spring rolls of the Philippines.

Discover the crispy texture, flavorful filling, and cultural appeal that make lumpia one of the Philippines’ most loved ...

Discover the bold flavors and crispy texture that make spicy dynamite lumpia a popular Filipino appetizer for gatherings and ...

The Filipino dish of lumpia Shanghai shows the influence of Chinese settlers on the Southeast Asian country’s cuisine. I’ve eaten them many times at restaurants and parties – because no Filipino ...

Thanksgiving is a time when family and friends come together to be thankful! Mya is thankful for Lumpia, traditional Filipino egg rolls, and in this video, she'll teach you how to make them! Full-Time ...

Heat oil in skillet and saut garlic and onions until tender. Add meat and bacon, saut until browned. Add cheese. Remove from heat. Salt to taste. To assemble lumpia: Carefully separate wrappers. To ...

California Live’s Jobeth Devera learns how to make traditional lumpia with Chef Alex of Oakland’s “The Lumpia Company,” plus he makes Jobeth a special Filipino-Mexican version of the beloved snack.

HAMPTON ROADS, Va. - Fil Fest USA and the local Filipino American community will host its fifth annual event and this year they will focus on recognizing Filipinos in film, art and music. Tricia ...

Of all my mother’s dishes, the one that she will be forever be known for among my friends and family is her dream lumpia. My dad used to joke that he had to teach her how to boil eggs, but she became ...

If there’s one thing that lives in my mind rent-free, it’s Lumpia Shanghai, the savory fried spring rolls of the Philippines. These slender, cigar-shaped finger foods typically consist of a mixture of ...