Many popular myths surround Patois (known to linguists as French Creole or French-lexicon Creole), one of which, is that it is not a ‘real’ language, or that it lacks a ‘real’ grammar, or that it ...
Chef Aaron Burgau of Patois, left, took first place in the Louisiana Seafood Cook-Off presented during the New Orleans Wine and Food Experience Grand Tasting Saturday (May 24) at the Ernest N. Morial ...