The definitive guide to preparing this purple vegetable. Cook with the freshest eggplants that are firm and medium-sized with glossy, blemish-free skin. Salting an eggplant gets rid of bitter juices ...

Add Yahoo as a preferred source to see more of our stories on Google. Credit: Photo: Alex Lepe; Food Styling: Ola Wadley Credit: Photo: Alex Lepe; Food Styling: Ola Wadley This article may contain ...

Add Yahoo as a preferred source to see more of our stories on Google. Whether it's grilled, sautéed, or stewed, eggplant is the perfect canvas for incredible flavors. Eggplant, also known as aubergine ...

From soil prep to pest control, here is how to grow a bountiful eggplant harvest in your garden this summer.

Curious about growing eggplant? Learn everything you need to know to grow this delicious vegetable. Eggplants (Solanum melongena) are delightfully versatile in the kitchen. They are usually deep ...

I love the crunchy delight of flash-fried eggplant slices stuffed into a pita with pickled vegetables and tahini, or crisp breaded slabs layered into a classic parm. But dishes that celebrate the ...

Eggplant parm, baba ghanouj, eggplant curries, eggplant rollatini — it’s all so good! Supple, creamy, substantial, rich, porous, eggplant is a gem. I admit, though, eggplant isn’t the easiest to work ...

Hold it right there. Are you about to put an eggplant in your refrigerator?! GET IT OUTTA THERE. Eggplants are warm-weather fruit—more on that later—and hate the cold. Maybe, foretelling a frigid ...

June 24, 2020 Add as a preferred source on Google Add as a preferred source on Google It’s no secret that I love eggplant and, over the years, I’ve gotten every preparation under the sun down ...

SEATTLE — Misshapen, patchy and frankly blobby, the celeriac drew in Becky Selengut like a gray-green magnet. The table at the University District Farmers Market was heaped with oriole-orange carrots ...