Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The First Church of Christ, Scientist, and we’ve always been transparent about that. The church publishes the ...

Spring is here, and Easter is on the way. To me, this means two things: Grilling season is just around the corner, and there will be some time spent on holiday menu planning. My recipes for today can ...

These lamb chops take just a few pantry spices and a few extra minutes of prep but the difference will have barbecue guests ...

Add Yahoo as a preferred source to see more of our stories on Google. I used to think lamb was reserved for fancy restaurant dinners but let me tell you—it’s super easy to cook at home. And with ...

Learn how to make incredibly flavorful lamb chops with this simple, restaurant-quality recipe. Perfectly seared and seasoned with bold herbs and spices, these lamb chops are juicy, tender, and packed ...

With the holiday weekend approaching, I thought a simple lamb dish would be perfect. Or, really, for any time you’re looking for a special, quick dinner. Hot honey gives a sweet taste with a little ...

Preheat the grill or grilling pan. With a boning knife, trim off the fat from the top of the lamb rack. Using a boning knife slice the pork into chops. Using a meat tenderizer, lightly pound each chop ...

Add Yahoo as a preferred source to see more of our stories on Google. Grilled lamb chops in pan - Mironov Vladimir/Shutterstock Though not as common on American tables as other red-meat proteins, lamb ...

“Lamb chops are so easy to cook and come out divinely tender,” says the author of 'The Secret of Cooking' Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly ...

Spring is here, and Easter is on the way. To me, this means two things: Grilling season is just around the corner, and there will be some time spent on holiday menu planning. My recipes for today can ...