(HealthDay)—If you're a chili pepper lover who can take the heat, then take it to the next level with super spicy habaneros. Habaneros aren't for the faint of heart. They rank among some of the ...

Note: From Raunaq Savur of Rasa Catering. Sev, fine, crisp chickpea flour noodles, and Khatta Meetha, an Indian version of Chex Mix, are available at Indian markets. Serve with red chili chutney, ...

· In a pot of water, add the sweet potatoes and bring to a boil. · Cook until al dente (about 10–15 minutes). Drain and transfer to a mixing bowl. · In a mortar and pestle, add the red onion, green ...

My favorite way to eat this fresh tangy chutney is with a piece of grilled fish or over warm toast and cheese. Instructions: Combine the orange juice, sugar, chili powder, ginger and salt and bring to ...

Instructions: In a small saucepan, combine the orange juice, sugar, red chile powder, ginger puree and salt, and bring to a boil over high heat. Lower the heat to medium and simmer until reduced by ...