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There’s an art to cooler-packing that goes far beyond tossing in a few ice packs and hoping for the best. Poor planning leads to soggy sandwich bags, lukewarm drinks, and a puddle where your lunch ...

To chill your drinks quickly on hot days, don't just use ice—fill your cooler with an 80:20 ratio of ice to water and a sprinkle of salt to drop the freezing point. Submerging beverages in the slushy ...