Researchers report that replacing 50% of animal products with alternative proteins by 2050 could free up enough agricultural land to generate renewable energy equivalent in volume to today's ...
A first-of-its-kind study of supermarket products has found that in total, the plant-based items sampled contained twice as many food additives as the animal-based equivalents. Overall, the ...
Testing products on animals became an industry standard in the cosmetic, chemical, and pharmaceutical industries nearly a century ago. Since that time, it has become clear that these tests cause ...
Discover how New Approach Methodologies (NAMs) can play a role in food safety testing, producing more human-relevant results and helping to phase out reliance on animal testing.
Researchers report that replacing 50% of animal products with alternative proteins by 2050 could free up enough agricultural land to generate renewable energy equivalent in volume to today's ...
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